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The Cato Institute (Facebook)

Submitted by Anonymous (not verified) on Wed, 04/27/2016 - 3:08pm
Date: 
Wednesday, April 20, 2016
Reactions: 
719 reactions
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Body: 
"A new study...adds to growing doubts about the benefits of skim or low-fat milk....And there’s the problem for public policy...Since our understanding of nutrition science is always changing, why should we codify today’s understandings in law and regulation?"
Social Action: 
authored a viral Facebook post